4.29 / 5 Stars | 56 Reviews
by LAURANERIC
"This rich gluten-free cake is made with ground hazelnuts instead of flour, topped with whipped cream and chopped toasted hazelnuts."
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4.29 / 5 Stars | 56 Reviews
by LAURANERIC
"This rich gluten-free cake is made with ground hazelnuts instead of flour, topped with whipped cream and chopped toasted hazelnuts."
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4.48 / 5 Stars | 91 Reviews
by RK
"This is a grilled salmon made with full bodied wine (Shiraz is best). It needs to marinate overnight for best flavor."
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4.56 / 5 Stars | 72 Reviews
by kedend
"A delightful childhood memory of buying cookies after school for a penny a piece is what I envision when someone says Dad's Cookies. They were baked on Winters Lane in Catonsville, Md. during my childhood days and then on Pratt St. in Baltimore before being bought by a New York company."
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4.3 / 5 Stars | 130 Reviews
by GregMcE
"Peanut flavor is balanced by warm spices and the earthy sweetness of sweet potatoes."
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4.35 / 5 Stars | 227 Reviews
by Veruschka
"The classic pineapple upside down cake made with fresh pineapple. Serve with dollops of creme fraiche."
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4.68 / 5 Stars | 25 Reviews
by TINAFOX
"Peaches are cooked into a syrup flavored with nutmeg, then baked under a flaky crust."
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4.23 / 5 Stars | 632 Reviews
by BURSTEIN
"Extra chewy granola bars. You can make them your own by picking different ingredients to add in! Try using any combination of miniature chocolate chips, sunflower seeds, raisins, chopped dried fruits, candy-coated chocolate pieces, chopped nuts, etc."
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4.49 / 5 Stars | 79 Reviews
by LAURIE NANNI
"Apples are softened in the microwave then baked in a sweet batter in this easy and quick dessert."
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4.77 / 5 Stars | 26 Reviews
by Rebecca
"Choux pastry is baked in a rectangular pan, then topped with a chocolate cream cheese filling and a whipped topping top and frozen."
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4.18 / 5 Stars | 68 Reviews
by Luna
"Chocolate mousse that tastes like something from a restaurant, with the ease of instant pudding!"
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4.47 / 5 Stars | 15 Reviews
by Jennifer Powell
"Deliciously different pumpkin chiffon pie with a gingersnap crust! My family has used this pumpkin pie recipe exclusively for all the 43 years I have been around! Originally submitted to ThanksgivingRecipe.com."
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5 / 5 Stars | 3 Reviews
by ellbell19
"Disembodied hands with candy corn fingernails are made of a popcorn-candy corn mix. Serve in their plastic gloves on a tray with a few plastic bugs scattered around for maximum creep factor. You can get the gloves at a crafts store."
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4.25 / 5 Stars | 3 Reviews
by COOKA323
"The combination of chocolate and pistachio in these checkered cookies is irresistible."
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4.57 / 5 Stars | 37 Reviews
by What a Dish!
"I devised this recipe when I was trying to use up that leftover homemade cranberry sauce from Thanksgiving! You could probably also use canned whole cranberry sauce for this recipe."
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4.33 / 5 Stars | 10 Reviews
by gerkatdu
" Cantaloupe is cooked into a custard with egg yolks, butter, flour and sugar to make the filling for this delicious pie. Then this lovely filling is poured into a pastry shell, covered with meringue, and baked."
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4.73 / 5 Stars | 108 Reviews
by realnakedchef
"Sliced fresh apples tossed with cinnamon bake under a topping with oats, flour, brown sugar, and butter in this simple fall dessert idea."
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3.63 / 5 Stars | 7 Reviews
by Lucy Lore
"The sea is lime gelatin and what lies under in this delicious molded salad, are pears, cream cheese, more gelatin and a bit of ginger."
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4.64 / 5 Stars | 9 Reviews
by Mary Wood
"Like a classic pumpkin pie, but this lovely, light pie is made with pureed carrots. The custard is poured into a pie shell, sprinkled with pecans and baked. Serve with whipped cream flavored with candied ginger."
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4.32 / 5 Stars | 204 Reviews
by LucyDelRey
"Here is my recipe for the perfect sushi rice. You can eat this alone or roll into your favorite sushi roll with ingredients of choice. I use strips of carrots, cucumbers and slices of avocado. You can adjust the amount of vinegar in this recipe to suit your taste."
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4.54 / 5 Stars | 24 Reviews
by Robbie Rice
"This slightly sweet salad of endive and mixed greens, topped with roasted beets and feta cheese, adds a classy accompaniment to any party!"
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4.58 / 5 Stars | 22 Reviews
by Michele O'Sullivan
"Salsa, EASY and not hot or spicy. If you prefer to put some zip in this, you can add jalapeno and yellow chilies."
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4.13 / 5 Stars | 31 Reviews
by jane Gibraltar
"Chicken is simmered in an onion-tomato sauce in this really nice Indian recipe, taught to me by an elderly Indian lady, who used to cook for all her family. It is a simple recipe and tastes lovely served with rice. You can also use mutton instead of chicken."
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4.01 / 5 Stars | 49 Reviews
by DRAGONSBANE
"A flavorful side dish of Indian cuisine. This dish blends the mild flavor of cumin with the unrelenting spice of curry. A truly engaging dish."
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4 / 5 Stars | 9 Reviews
by GERALD GALLOWAY
"A lightly seasoned oil and lemon juice dressing perfectly accents the flavors of this salad made with barley, shrimp, and red and green bell peppers."
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4.06 / 5 Stars | 43 Reviews
by karen
"This is an excellent polenta recipe with a Mexican kick!! Slices of polenta are topped with black beans, corn, sauteed vegetables, salsa, and mozzarella cheese."
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4.66 / 5 Stars | 157 Reviews
by JACKSWIFE
"An easy, quick applesauce recipe. I have doubled it and canned it so we always have some on hand. My family loves it."
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3.5 / 5 Stars | 10 Reviews
by Abby
"Blueberries are blended with apple juice, banana, iced tea mix, and lemon juice in this refreshing and delicious smoothie. Enjoy this for an easy breakfast or as an afternoon pick-me-up."
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4.05 / 5 Stars | 17 Reviews
by CCOVEY
"This is my Mom's recipe for tuna salad which happens to contain no mayonnaise. Being Catholic, we had it every Friday night for dinner."
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4.83 / 5 Stars | 6 Reviews
by MakeItHealthy
"Tangy, creamy, and spicy, this buffalo chicken dip is made healthier by using reduced-fat dairy ingredients. Try serving with celery sticks and multi-grain crackers, for an even tastier treat."
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4.49 / 5 Stars | 29 Reviews
by JPMJ
"This colorful salad is a fall and winter favorite. It's garnished with pomegranate arils and dressed with a warm pomegranate vinaigrette."
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4.25 / 5 Stars | 1281 Reviews
by 'Cotton' Couch
"Bake a whole chicken to tender, juicy perfection in your slow cooker. A pinch of paprika boosts flavor and adds a golden brown finish."
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4.49 / 5 Stars | 27 Reviews
by Samitestar
"Carrots glazed with honey with the tart addition of dried cherries. Dried cranberries can also be used. Even carrot haters like this."
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4.2 / 5 Stars | 78 Reviews
by SHELSTER72
"Ground beef is mixed with prepared barbecue sauce and formed into patties. Then they 're topped with a slice of pineapple and two strips of bacon secured with toothpicks. This double decker treat is grilled and served with our without a bun."
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3.92 / 5 Stars | 11 Reviews
by Michele O'Sullivan
"This breakfast casserole is a hearty blend of eggs, rice and cheese."
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4.7 / 5 Stars | 90 Reviews
by Beverly Burton
"A grilled Reuben sandwich made with pastrami, sauerkraut, Swiss cheese and 1000 island dressing on rye bread."
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4.16 / 5 Stars | 27 Reviews
by Jen
" The crust for this savory pie is made in the food processor and rolls out beautifully. The cooked filling of pumpkin, potatoes, onions, and corn, is robust and nicely flavored with thyme, allspice, garlic and Monterey Jack cheese. The filling is piled into a pre-baked crust and given a half hour in the oven."
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4.44 / 5 Stars | 448 Reviews
by Brenda
"Plenty of heat to fire you up in these cheesy chicken enchiladas with salsa and jalapenos. A bounty of cilantro adds refreshing greenery."
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4.45 / 5 Stars | 78 Reviews
by D.DETMANN
"Ground beef and Italian sausage mixed with bell pepper, onion, hot wheat cereal and meatloaf standards for a variation on this family favorite."
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4.51 / 5 Stars | 69 Reviews
by moonshine7015
"Delicious stuffed and breaded pork chops made with six ingredients - thick-cut pork chops, smoked gouda, fresh spinach, horseradish mustard, panko crumbs, and Creole-style seasoning."
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4.69 / 5 Stars | 321 Reviews
by HEBEGEBE
"Worth the effort! Tender and flavorful, great for a dinner party. Make the sauce a day ahead to cut down on the prep time."
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4 / 5 Stars | 4 Reviews
by damialyon
"Frozen stir-fry vegetables make this shrimp dish quick and easy to pull together. You'll have dinner ready in less than 30 minutes."
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4.38 / 5 Stars | 12 Reviews
by WMTBDCK
"Fresh tuna is marinated in a sweet marinade of fish sauce, lime juice, and honey, stir-fried, and then tossed with garden fresh tomatoes, basil, and cilantro. A small, red chile pepper adds spice to this warm tuna salad."
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4.25 / 5 Stars | 32 Reviews
by MICHELLE0011
"Pork ribs are rubbed with a sweet-spicy mixture, then basted with orange and lime juice as they cook resulting in a tangy and spicy crust."
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4.18 / 5 Stars | 70 Reviews
by Lisa Smith
"Once you try these mini calzones, you may never go back to fixing the large ones again! These calzones come together in a snap, and are a great way to sneak a few veggies into your kid's diet. The best part is they are small so it makes it easy for little hands to pick up and eat. Plus they taste like pizza and there's even a dipping sauce!"
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4.19 / 5 Stars | 14 Reviews
by Treeskitchen
"Pork chops are marinated for just a short time, then deep fried for a crispy juicy result. My mother is famous for this recipe! It sounds like a weird combo of flavors but it is ohhhh so good! You can also bake them if you do not have a deep-fryer, but you won't get the same crunchiness."
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3.97 / 5 Stars | 24 Reviews
by CARMENMJ
"A baked tuna casserole layered with crushed potato chips, canned tuna, green peas, mushroom soup, and American cheese. A perfect family dish for a cool fall night!"
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4.5 / 5 Stars | 1 Review
by Chef John
"These lamb meatballs include cinnamon and mint for a particularly Mediterranean flavor to an already aromatic and thoroughly delicious dish."
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4.58 / 5 Stars | 248 Reviews
by LAGIRL
"A spicy chicken and pesto pasta dish that's easy to adjust to any heat level. I created it after eating a similar dish at a Santa Monica restaurant, and it's one of my favorites. Serve with additional grated Parmesan, if desired. As an option, it's delicious with creamy goat cheese stirred in at the end."
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4.23 / 5 Stars | 56 Reviews
by WhirledPeas
"Broccoli is baked with a creamy mixture of pureed tofu and soy milk with a hint of Dijon mustard and garlic. Substitute spinach for the broccoli, if you prefer."
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4.35 / 5 Stars | 357 Reviews
by CHERYLH70
"Green peppers stuffed with a mixture of ground beef, rice and onion, seasoned with garlic powder and held together with tomato sauce are topped with shredded mozzarella cheese and baked. "
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