4.71 / 5 Stars | 14 Reviews
by Kristin_California
"This pumpkin mousse is fast, easy, and ready in no time. Just fold sweetened whipped cream into melted marshmallows, milk, and pumpkin."
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4.71 / 5 Stars | 14 Reviews
by Kristin_California
"This pumpkin mousse is fast, easy, and ready in no time. Just fold sweetened whipped cream into melted marshmallows, milk, and pumpkin."
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4.77 / 5 Stars | 1349 Reviews
by KHEFFN
"An overnight marinade makes the baked BBQ ribs you get from this recipe succulent."
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4.59 / 5 Stars | 23 Reviews
by Priyanka
"A refreshing Indian salad that is the perfect complement to a curry meal. The peanuts add a wonderful nuttiness to this simple and tasty salad."
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4.63 / 5 Stars | 7 Reviews
by TICKY TICKY TAMMY
"This cognac- and creme de cacao-flavored pie is great for company. Make it ahead of time, so the filling has time to chill."
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4.55 / 5 Stars | 8 Reviews
by ShelBelle.ShamRock
"Savory calzones are stuffed with ground beef, cheese, ketchup, mustard, and dill pickles for a cheeseburger flavor you can grab and have on the go. Great for school lunches."
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4.66 / 5 Stars | 150 Reviews
by CRISSYF
"Cinnamon tortilla chips are dipped in a fragrant fruit salsa."
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4.56 / 5 Stars | 78 Reviews
by carol
"I never liked peppermint bark until I tried this recipe. The soft ganache center contrasts perfectly with the crunchy peppermints."
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4.54 / 5 Stars | 206 Reviews
by SEAWAKIM
"This is the real Monte Cristo sandwich. It has a nice thick batter and is absolutely delicious. Enjoy hot sandwich with currant jelly or make a currant sauce with currant jelly, water and heavy cream."
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4.35 / 5 Stars | 64 Reviews
by Susan Johnson
"Yummy granola! I learned this recipe while working at a Bed and Breakfast in DC. All credit goes to "Little Miss Mary!" This recipe calls for 8 ounces of almonds but we recommend using any nuts you desire -- they are all delicious!"
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4.53 / 5 Stars | 992 Reviews
by skini
"Linguine is tossed with a lemony wine and shrimp mixture!"
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4.35 / 5 Stars | 398 Reviews
by MAEVEN6
"This is a family standard. We have it at least once a week during the winter. The spices, nuts and raisins can be interchanged or omitted depending upon your tastes. Serve with oatmeal, French toast, pancakes, or as a side dish."
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4.59 / 5 Stars | 12 Reviews
by jacqueline senouci
"These simple meatballs in a garlicky fresh tomato sauce are best served with a crusty French baguette."
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4.27 / 5 Stars | 18 Reviews
by Linda Carroll
"A simple and delicious chocolate icing. Great on top of my family's all-time favorite Truffle Cookies, the recipe for which can also be found on this site."
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3.9 / 5 Stars | 62 Reviews
by CAGEINCALI
"This is an easy recipe that is warm, hearty, healthy, and colorful. The tartness of the cranberries compliments the sweetness of the barbecue sauce and the mellow sweet potatoes. Homemade barbecue sauce is what I used, but your favorite barbecue sauce will work too."
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4.73 / 5 Stars | 8 Reviews
by Graceeh
"Pan-fried asparagus is baked with eggs, cream, and Swiss cheese creating a rich and hearty quiche perfect for any brunch."
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4.67 / 5 Stars | 3 Reviews
by MakeItHealthy
"Decorate your favorite cookies with this healthier frosting. We use natural, no trans-fat shortening and low-fat milk to make this recipe better for you, but still as tasty!"
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4.71 / 5 Stars | 114 Reviews
by ejw825
"Made without eggs, the ingredients for this divinely creamy strawberry ice cream are a snap to mix and freeze in a home ice cream maker."
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4.33 / 5 Stars | 2 Reviews
by Nichele
"This salmon pasta salad uses brown rice pasta in place of the traditional variety. It is then tossed in a vinaigrette dressing and a colorful array of vegetables to make a flavorful, quick meal."
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4.5 / 5 Stars | 1 Review
by MewTew
"Refreshing and pretty layered citrus ice pops with creamy strawberry yogurt aren't too sweet to refresh on a summer's day. Orange, grapefruit, and lemon juice all add their tangy goodness."
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4.48 / 5 Stars | 142 Reviews
by Sandir
"The secret to this marvelous manicotti is in the chill. After stuffing cooked pasta with a tasty blend of spinach, Parmesan, mozzarella and a dash of sugar, arrange tomato sauce and shells in a baking dish and chill overnight. Bake it the next day!"
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4.75 / 5 Stars | 2 Reviews
by Aldana
"This recipe for a pudding featuring brandy-soaked raisins comes from Argentina."
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4.16 / 5 Stars | 22 Reviews
by CORWYNN DARKHOLME
"Orange juice, white wine, bay leaves, and fennel give this shrimp and cod soup its distinctive flavor."
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4 / 5 Stars | 21 Reviews
by teacher4life
"This sweet Irish potato candy combines a mashed potato and powdered sugar with a layer of peanut butter in the middle. It is then rolled into a log and cut into slices."
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0 / 5 Stars | 0 Reviews
by Home Chef Joel
"No frying required to make this lighter version of the traditional Italian eggplant Parmesan, topped with a homemade tomato sauce and Gouda cheese."
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4.18 / 5 Stars | 253 Reviews
by Zoe
"A hearty quick bread with oatmeal, whole wheat flour and just a little honey."
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4.77 / 5 Stars | 565 Reviews
by big surprise
"This quick turkey chili recipe using zucchini, green onion, sour cream, and cheddar cheese will please even the pickiest eater."
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4.67 / 5 Stars | 69 Reviews
by SarieNickle
"This is a simple and beautiful salad made with pomegranate seeds and feta cheese."
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4.48 / 5 Stars | 77 Reviews
by Karen
"Nothing is more simple than this creamy coconut-filled pie. The cream filling is cooked, the coconut is stirred in, and then the wonderful concoction is poured into a baked pie shell and chilled for a few hours."
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4.67 / 5 Stars | 238 Reviews
by Rosina
"Kids will love these, they are whimsical and fun. Cute chocolate mice rolled in confectioners' sugar or chocolate cookie crumbs are very realistic."
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4.16 / 5 Stars | 27 Reviews
by SHECOOKS2
"Beets simmered with garlic, onion and cumin seed."
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4.52 / 5 Stars | 590 Reviews
by Jan
"This is great! The bacon makes the hamburgers so tender!"
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4.65 / 5 Stars | 37 Reviews
by YOYO78
"Maque Choux (pronounced 'mack shoe'), a colorful dish of fresh corn, green bell peppers, chopped tomato, bacon, and green onions, is the traditional Cajun version of succotash."
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4.83 / 5 Stars | 3 Reviews
by Chef John
"This simplified version of the traditional Italian porchetta roast has the flavors of the original, but it's much easier."
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4.22 / 5 Stars | 59 Reviews
by May Gerstle
"To make a comforting pot of matzo ball soup, simply combine moistened bits of matzo with butter, eggs, salt, pepper and finely minced onions and parsley. Add enough matzo meal to form balls and drop into boiling chicken broth. It couldn't hurt!"
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4.7 / 5 Stars | 7 Reviews
by Asma Khalfaoui
"This spicy Tunisian side dish is often served with fried fish."
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4.67 / 5 Stars | 90 Reviews
by shirleyo
"A homemade yellow cake is filled with a layer of sliced apples and spices in this delicious recipe."
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3.88 / 5 Stars | 12 Reviews
by ScandoGirl
"Chocolate cake and rich chocolate icing are both flavored with Irish stout beer in this sumptuous layer cake. Why wait till St. Patrick's Day? Enjoy it anytime, from a special birthday to Father's Day."
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4.78 / 5 Stars | 175 Reviews
by MARJK
"Fresh cranberries are boiled with spices and cooked with sugar to create a delicious sauce."
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4.5 / 5 Stars | 310 Reviews
by milonek
"Large shrimp and chunks of artichoke hearts are covered with crumbs, drizzled with garlicky butter and Romano cheese, and baked in the oven for just a few minutes until shrimp are tender and pink."
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4.21 / 5 Stars | 22 Reviews
by Ann Marie
"This is a very old sweet and sour cocktail wiener recipe; I remember looking forward to it as a kid at my Mom's holiday parties. Serve with toothpicks; keep warm with a fondue pot."
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3.83 / 5 Stars | 45 Reviews
by Cathy Johnson
"Extremely low fat and tasty biscotti cookies. Perfect for dipping in hot coffee or tea."
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4.66 / 5 Stars | 164 Reviews
by Susan Saunders
"A cool strawberry gelatin salad with a cream cheese middle and pretzel crust."
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4.28 / 5 Stars | 40 Reviews
by Holly
"Ears of shucked corn get a sweet, salty soak for extra flavor before hitting the grill."
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4.76 / 5 Stars | 21 Reviews
by Inge
"This creamy Mexican-inspired dip is made extra delicious with the addition of mayonnaise to the mixture!"
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4.3 / 5 Stars | 20 Reviews
by faydra999
"These cake pops are so easy because they start with purchased round doughnut holes. Just attach to sticks, and start having fun decorating. They are perfect for all sorts of holidays and occasions, and can be decorated any way you can imagine."
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4.72 / 5 Stars | 29 Reviews
by HeidiLynn75
"This eggless cherry-almond ice cream uses cherry juice concentrate for a deep magenta color!"
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4.38 / 5 Stars | 21 Reviews
by Talking Head
"This quickly marinated minty salmon is very easy to make and gourmet-delicious. It's perfect when grilled over a hardwood fire, but can easily be cooked in a hot skillet."
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4.82 / 5 Stars | 260 Reviews
by ANADRI
"A classic recipe for collard greens that uses smoked turkey to add some flavor. Greens are simmered in chicken stock, then spiced with a dash of red chile flakes."
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5 / 5 Stars | 1 Review
by fredfj
"A traditional martini invented in Quantico, Virginia has an easy-to-remember formula: 5 parts vodka, 4 parts gin, 3 ice cubes, 2 parts pale dry sherry, and 1 part water. Serve it ice-cold."
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4.13 / 5 Stars | 7 Reviews
by NJFoodies
"Sesame and chili oils add rich flavor and a little kick to naturally sweet snap peas. This versatile side dish has an Asian feel to it, so goes well with Asian dishes. Scale this recipe up or down easily for larger or smaller crowds."
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