Saturday, December 28, 2013

Roasts: Souvlaki

Souvlaki


4.69 / 5 Stars | 633 Reviews


by Abby Benner


"Use a very tender cut of pork for this Greek-style grilled entree. Marinate pork, onions and green peppers in an aromatic melange of lemon, olive oil, soy sauce, garlic and oregano. Thread onto skewers and grill."


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