Sunday, December 1, 2013

Savory Pies: Easter Pie

Easter Pie


4.25 / 5 Stars | 14 Reviews


by Jamie


"Do you like sausage, eggs, cheddar, provolone and ricotta cheese? If you 're nodding your head, then you'll love this savory, rich pie that makes a dandy luncheon or supper dish. Makes two 9-inch pies."


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