Saturday, March 29, 2014

Stuffed Main Dishes: Italian Stuffed Pork Loin with Olive Relish

Italian Stuffed Pork Loin with Olive Relish


4.15 / 5 Stars | 12 Reviews


by BANZAI


"Boneless pork loin stuffed with a mixed olive and pepper relish. Be sure not to salt the relish as the olives provide plenty on their own. Cooking times may vary depending upon the true size of your pork loin, so it is important to check the internal temperature."


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