4.48 / 5 Stars | 83 Reviews
by KATHIANNE
"I modified a recipe to make this a darker biscotti. For a richer almond flavor, use almond extract instead of the vanilla."
View Complete Recipe Details and Reviews
4.48 / 5 Stars | 83 Reviews
by KATHIANNE
"I modified a recipe to make this a darker biscotti. For a richer almond flavor, use almond extract instead of the vanilla."
View Complete Recipe Details and Reviews
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