Wednesday, February 12, 2014

Kwanzaa Recipes: Creole Black-Eyed Peas and Rice

Creole Black-Eyed Peas and Rice


4.29 / 5 Stars | 68 Reviews


by Sola


"An easy spicy dish made with rice and black-eyed peas. Adjust the spices to your needs - less Creole Seasoning if you like it mild, add chili powder or cayenne pepper for more kick!"


View Complete Recipe Details and Reviews



No comments:

Post a Comment