Saturday, February 1, 2014

Rosh Hashanah Recipes: Baked Apricot Chicken

Baked Apricot Chicken


4.39 / 5 Stars | 348 Reviews


by SHANG


"Fruity and creamy, with a bite of onion for contrast--and made in a jiffy using salad dressing, onion soup mix, and apricot jam."


View Complete Recipe Details and Reviews



No comments:

Post a Comment