Friday, August 1, 2014

Mardi Gras Recipes: Creole Black-Eyed Peas and Rice

Creole Black-Eyed Peas and Rice


4.31 / 5 Stars | 69 Reviews


by Sola


"An easy spicy dish made with rice and black-eyed peas. Adjust the spices to your needs - less Creole Seasoning if you like it mild, add chili powder or cayenne pepper for more kick!"


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